We’re a family-run business on a mission to make real, nourishing food more accessible—starting with snacks and pantry staples made from 100% whole grain, whole wheat flour that we mill ourselves; seasonal produce; and other whole ingredients like maple syrup, olive oil, and freshly ground spices.
As parents of three young kids, we know how important (and difficult!) it is to find food that's convenient AND nourishing. We're here to make food to meet today's needs while doing good for the future.
We are on a mission to change how the world grows, processes and eats the most consumed, commodified crop in the world (wheat!). By focusing on wheat, we believe we can build a more regenerative, equitable, and healthy food system.
What started with baking bread and milling fresh flour at home has grown into a bigger effort: to feed our communities and nourish our planet one muffin at a time. Our batches are small, but our ambitions are big - thanks for being part of the change!
Just your average family that can't get a picture with everyone looking...
